What Makes This Tour Unique?

• Learn from a Professional Sushi Chef in a Real Restaurant
  You'll be taught by an experienced sushi master inside a working Ganko Sushi restaurant—not a studio—giving you an authentic behind-the-scenes experience.

• Make and Eat Authentic Sushi Using Premium Ingredients
  Use real sushi-grade fish and top-quality Japanese rice to craft your own nigiri and rolls, then enjoy your creations in a traditional setting.

• Hands-On, Family-Friendly Fun with Chef Uniform Option
  Participants can wear a sushi chef hat and apron, making the experience fun, photogenic, and suitable for all ages—great for couples, families, and solo travelers alike.

• Located in Central Tokyo (Ueno) with Easy Access
  Just a short walk from Ueno Station, this experience fits perfectly into any sightseeing day, making it convenient without compromising authenticity.

“Become a Sushi Chef for a Day in Tokyo!”

Have you ever wanted to try making sushi with your own hands? At the legendary Ganko Sushi Ueno Main Branch, you can learn the secrets of traditional sushi-making from a professional chef in a real Japanese sushi restaurant.

This immersive, hands-on experience is perfect for anyone who loves Japanese food and wants to take home more than just photos.

• 👨🍳 Watch a Master Sushi Chef in Action
  Get a front-row view of expert techniques, knife skills, and plating.

• 👐 Make Your Own Sushi
  Learn to shape nigiri and roll maki using real sushi rice and fresh fish.

• 📸 Wear a Sushi Chef Outfit (Optional)
  Dress the part and take memorable photos in chef attire!

• 🍽️ Enjoy Your Handmade Sushi
  Sit down to eat the sushi you made—plus a few extras from the chef.

• 🎓 Receive a Sushi Certificate
  Go home with a printed certificate of completion (great souvenir!).

We look forward to your participation.